The Restaurant

We’re glad to offer you our variety of menus, based on fresh products, depending of the season and the market. Because on week-days, we only open on bookings, and on week-ends we offer a gastronomic menu on a daily basis, we cannot present an elaborate menu “à la carte”.

Restaurant

Diat-meals, on request.

Bar / lounge, conference-room for up to 24 people, parking accommodation for 30 guests.

Hotel rooms – prices per night – breafast included.

  • 1 Standart room ( = double room ) with large bed or 2 beds= € 84,-
  • 1 Comfort room ( = double room ) with large bed or 2 beds = € 96,-
  • 1 Junior suite ( = double room ) with large bed or 2 beds = € 110,-
  •  Single room = € 70,- / if 2 nights € 65,- p.n.
  • Menu 3 dishes = € 28,-
  • Menu for ½ pension, 4 dishes = € 32,-
  • Season’s menu – 5 dishes = € 42,-
  • Gastronomical “ fish- and venison menu”, 4 dishes = € 48,-
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